What Are the Key Elements of a LIMS for Food and Beverage?
February 15, 2025
The food and beverage industry faces strict regulatory requirements, quality control challenges, and increasing consumer demand for safety and transparency. To meet these demands, laboratories supporting food and beverage production must implement robust Laboratory Information Management Systems (LIMS) that streamline operations, ensure compliance, and enhance efficiency. With foodborne illnesses affecting 1 in 6 Americans annually, according to the CDC, and…